nj eats

reviews, recipes and revelations

Sunday, September 23, 2012

Mexico Roundup I: Chile en Nogada Rules in Mexico City

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There are far too many places I went to on my Mexico trip to review them all, and not all of them I liked anyway. So I'm just going to...
Sunday, September 16, 2012

Koreatown Food Tour Roundup: Red Hot Mackerel to Ice Cold Buckwheat Noodles

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I recently led a food tour of LA's Koreatown where we made five stops along 6th street and got to sample delicious dishes rangin...
1 comment:
Sunday, September 9, 2012

Asa Ramen in Gardena: Give This Anemic Broth Some Steroids!

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I had tried to sample the much talked about Asa Ramen for years now but it was always closed for lunch on weekends. Or more accuratel...
Sunday, September 2, 2012

Brodard Restaurant: Rolling in the Deep (Fried Goodness)

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Finally tried the much-talked about rolls at Brodard Restaurant in Garden Grove and glad to say I wasn't disappointed. Evidently, the...
Sunday, August 26, 2012

Providence: Fancy Seafood Using Asian Ingredients is a Winner But Save Up Before You Go

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I had high expectations of Providence , a fancy shmancy place known for its seafood cooked using Asian ingredients and sauces. Oh, and its...
7 comments:
Sunday, August 19, 2012

Decent Italian, Out-of-This-World Strawberry Rhubarb Pie and Crustiest Bread Around: The Best of Ojai (near Santa Barbara)

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I wasn't sure what to expect when we took a road trip to Ojai for the weekend, but it turned out to be all that it was cracked up to b...
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ironchef442
Los Angeles, CA, United States
My current obsession: Jamon Iberico de Bellota. I could have it for breakfast, lunch and dinner. Enjoy and share your fave haunts!
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